Ritika got first position in B.Sc. food science

The students of Dept. of food science & technology of D.A.V college Jalandhar got university positions in B.Sc. food science & technology Semester Third examination held by G.N.D.U . Student Ritika got first position with 356 marks out of 400, Tanu got second and Navreet got third positions with 352 and 337 marks respectively.

Principal Dr. B.B. Sharma, Prof Bhartendu Singla (HOD, Dept. of Food science & technology), Prof. Preetika Bhatia and Prof. Rajraani Honored and congratulated the students.